Classic Fluffy Pancakes

Harshana Weerasinghe

Jun 25, 2026

80 views
Classic Fluffy Pancakes

Few breakfasts beat a stack of warm, fluffy pancakes. This foolproof batter comes together in minutes with pantry staples.

Prep Time10 mins
Cook Time15 mins
Servings4 servings
DifficultyEasy

Ingredients

0/7 ready

Nutrition Facts

per serving
220kcalCalories

Estimated values. Actual nutrition varies with brands and portion sizes.

Instructions

  1. Whisk the flour, baking powder, sugar and salt in a large bowl.

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  2. In another bowl, beat the milk, egg and melted butter.

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  3. Pour the wet into the dry and stir until just combined — a few lumps are fine.

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  4. Cook ¼-cup portions on a lightly greased griddle over medium heat until bubbles form, then flip and cook until golden.

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  5. Serve warm with maple syrup and fresh fruit.

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Tip: Don't overmix the batter — lumps keep the pancakes tender.

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